Paleo Ridge Raw Dog Food - Paleo Plus Surf and Turf 500g

As part of the advanced Paleo Plus range, this formula elevates the traditional 80 10 10 prey model by incorporating a 5% bespoke blend of organic superfoods to optimize long term health. The recipe consists of 52% beef tripe, 23% Atlantic sardines, 10% beef duck bone, 5% beef liver, and 5% beef kidney or spleen. The combination of iron rich beef and wild caught oily fish supplies a vast array of essential proteins, trace elements, and fatty acids. This nutrient dense base is further enriched with a targeted superfood mix containing organic kelp, spirulina, green lipped mussel powder, bilberry powder, and organic hemp seed powder.

With zero hidden ingredients, processing aids, or chemical preservatives, this recipe provides ultimate nutritional bioavailability. The raw green beef tripe naturally supplies active enzymes and probiotics to support robust gut health, while the whole Atlantic sardines provide a massive, natural dose of omega 3 fatty acids to soothe joint inflammation and combat dry skin. The addition of green lipped mussel powder delivers bioavailable glucosamine and chondroitin to protect cartilage health. It functions as an exceptional, highly palatable daily staple, keeping the systemic workload low on sensitive digestive tracts while fostering a glossy coat and a robust immune system.

Suitable For

Breed Size: All breeds and sizes; the chunkier mince texture is easy to portion for small dogs or feed in bulk.

Life Stage: Suitable for dogs of all life stages, including growing puppies, adults, and seniors requiring a nutrient boosted raw diet.

Feeding Guide & How To Use

Serving Strategy: This is a fully balanced, standalone complete raw meal. There is no requirement to add extra offal, bone, or synthetic mineral supplements to the bowl.

Handling & Thawing: Defrost the 500g pack within the refrigerator overnight (approximately 10 to 12 hours) before serving, or portion out what is needed and thaw at room temperature for a couple of hours. Never cook, boil, or microwave this product, as heat alters the bone structure and destroys delicate live enzymes.

Storage Advice: Keep frozen until ready to use. Once defrosted, store in the refrigerator and feed within 24 to 48 hours. Do not refreeze the product once it has thawed.

Safe Handling: Wash hands, bowls, utensils, and all preparation surfaces thoroughly with warm soapy water after handling raw meat, fish, bone, and offal.