Paleo Ridge Raw Dog Food - Paleo Plus Turkey and Fish 500g

As part of the advanced Paleo Plus range, this formula elevates the traditional prey model by incorporating a 5% bespoke blend of organic superfoods to optimize long term health. The recipe consists of premium British turkey meat with bone, turkey heart, turkey liver, and wild caught Atlantic sardines. The lean poultry composition provides an excellent source of high quality protein, while the whole oily fish supplies a vast array of essential trace elements and fatty acids. This single poultry and fish base is enriched with the targeted Berry Good superfood mix containing kale, broccoli, blackberries, wild blueberries, organic hemp seed powder, seaweed, and green lipped mussel powder.

With zero hidden ingredients, processing aids, or chemical preservatives, this recipe provides ultimate nutritional bioavailability. As a tripe free and beef free option, it functions as an exceptional choice for dogs with severe food intolerances or environmental allergies to ruminant proteins. The natural abundance of omega 3 fatty acids from the sardines works effectively to soothe joint inflammation and combat dry, itchy skin, while the finely ground turkey bone acts as a safe source of calcium and phosphorus for skeletal durability. The addition of green lipped mussel supplies natural glucosamine and chondroitin to protect joint cartilage, keeping the systemic workload low on sensitive digestive tracts while fostering a glossy coat and a robust immune system.

Suitable For

Breed Size: All breeds and sizes; the chunkier mince texture is easy to portion for small dogs or feed in bulk.

Life Stage: Suitable for dogs of all life stages, including growing puppies, adults, and seniors requiring a nutrient boosted raw diet.

Feeding Guide & How To Use

Serving Strategy: This is a fully balanced, standalone complete raw meal formulated to FEDIAF standards. There is no requirement to add extra offal, bone, or synthetic mineral supplements to the bowl.

Handling & Thawing: Defrost the 500g pack within the refrigerator overnight (approximately 10 to 12 hours) before serving, or portion out what is needed and thaw at room temperature for a couple of hours. Never cook, boil, or microwave this product, as heat alters the bone structure and destroys delicate live enzymes.

Storage Advice: Keep frozen until ready to use. Once defrosted, store in the refrigerator and feed within 24 to 48 hours. Do not refreeze the product once it has thawed.

Safe Handling: Wash hands, bowls, utensils, and all preparation surfaces thoroughly with warm soapy water after handling raw poultry, fish, bone, and offal.