Description
The Smelt or Spiering (Osmerus eperlanus) occurs in fresh and in salt water. Our smelt is about 6 to 9 cm long. IQF stands for individually quickly frozen. This means that the fish can be thawed separately.
The Smelt or Spiering (Osmerus eperlanus) occurs in fresh and in salt water. Our smelt is about 6 to 9 cm long. IQF stands for individually quickly frozen. This means that the fish can be thawed separately.
This is a raw product and not for human consumption.
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